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Simply Elegant Package

Beverages

Unlimited Top Shelf Open Bar
Mixed Drinks
Beer
Wine
Soda and Juice


Lavish Cocktail Hour

White Gloved Service of Eight Butler-Passed Hors D’oeuvres
Chef’s Selection of Hors D’oeuvres Displayed in Chafing Dishes
Imported & Domestic Cheese Display Accompanied by Traditional Crudites
Action Stations Including Tour of Asia, Potato Parfait, Carving, Viva Italia


Dinner Reception

Champagne Toast
Appetizer Selection
Salad Selection
Intermezzo of Mansion Martini Sorbet Presentation
Entrée (Four Selections Including Beef, Fish, Chicken, Vegetarian)
Custom Wedding Cake
Viennese Display
Irish Coffee Station


Premium Open Bar

Featuring Premium Brand Liquors and Cordials
Celebratory Champagne Toast


Lavish Cocktail Hour

Chef’s Table

Display of Imported & Domestic Cheeses
Accompanied by Traditional Crudités
An Artful Array of Domestic and Imported Cheeses Decorated With Grapes and Berries and Served with French Breads and Herb Dressing
Accompanied by a Colorful Variety of Fresh Vegetables

Tour of Asia
Authentic Wok Presentation, Served with Asian Vegetables and Steamed White Rice
Selection of two items: Sweet & Sour Chicken, Black Bean Beef, Teriyaki Pork, or Orange Ginger Shrimp

Potato Parfait Station
Sweet Potato Puree, Yukon Gold, and Peruvian Potatoes Served in a Martini Glass and Offered With
Caviar, Truffle Oil, Chopped Scallions, Sautéed Mushrooms, and Crème Fraiche Toppings

Viva Italia with Pasta
Presented with Parmesan Cheese and Garlic Bread and Complimented by Italian Specialties such as Roasted Vegetables, Olives, Meats, Cheeses, Focaccia, and Other Breads
Featuring Your Choice of two Pastas and two Sauces:
Pastas include Fusili, Tri-Color Tortellini, Shells, Trio Penne, Farfalle (Bowtie)
Sauces include Marinara, Fresh Pesto with Pine Nuts and Olive Oil, Alfredo with Black Pepper, Wild Mushroom Cream with Chives, Ala Rosa with Vodka, Fruit de Mare.
*Shrimp, Mussel, Clams, and Scallops finished with Wine and Fresh Herbs, $10.00 per person

Carving Station
Country-Style Smoked Turkey Breast and Mustard-Glazed Corned Beef or Honey Baked Ham
Served with Mini Rolls, Meaux Mustard and Orange-Mango Chutney